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QUALITY: GRADE A FROZEN CHICKEN PAWS
PROCESS: BQF CUT AT THE LEVEL OF THE JOINTS MEA
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TY AND COATING OF NORMAL FAT
AVERAGE WEIGHT PER PIECE: 35 - 45 GRAMS
AVERAGE LENGTH PER PIECE: 09 - 12 cm
PROCESSING: 100% FRESH AND FROZEN WHITE SKIN
SHELF LIFE: 24 MONTHS.
FROZEN REQUIREMENT:
STORAGE AT: -40'C;
STOCKED AT: -18'C;
DURING TRANSPORTATION: -18'C;
ICE CONTENT: LESS THAN 0.3%;
OUTER YELLOW SKIN OFF WELL DRESSED AND CLEANED
NO BLACK PAD OR AMMONIA BURN
NO BAD SMELL, NO EXCESSIVE BLOOD OR BLOOD STAIN
NO EXCESS WATER
NO BROKEN BONE
FRESH AND HARD NAIL
NO BRUISES / NO FEATHER / NO HAIR
MOISTURE CONTENT IS LESS THAN 2%
PRODUCTION AGE: NOT MORE THAN 60 DAYS FROM THE SHIPPING DATE
CHEMICAL BURN PRESENCE: NO CHEMICAL BURN
BLACK SPOT: PRESENCE LESS THAN 1%
BROKEN BONE: LESS THAN 1%